EXPERIENCES & PRICING

Your place. Your people. Your sushi.

Start Planning

Sushi

made for

the moment

20+ YEARS OF CRAFT

More than 20 years behind the sushi bar have shaped Devin's style: precise, creative, and personal. Technique matters. So does knowing when to keep things simple and when to do something unexpected.

THE EXPERIENCE

This isn't dinner happening behind the scenes. Guests are part of it, watching, talking, tasting, and seeing the night take shape right before their eyes.

A large wooden bowl filled with various types of fresh sushi and sashimi arranged on ice, garnished with herbs, vegetables, lemon, and colorful edible flowers.
A platter with sushi rolls topped with slices of salmon and greenery, and a row of champagne glasses filled with sparkling wine, with a blurred background showing a Christmas tree with lights and holiday treats.

HOWEVER YOU GATHER,

MAKE IT YOURS.

Omakase

Put the evening in Devin's hands. A chef-led progression shaped by seasonality, exceptional ingredients, and more than 20 years behind the sushi bar. Each course unfolds in the moment, balancing flavor, texture, and temperature.

The Live Sushi Experience

Bring the sushi bar into the middle of the party. Devin prepares and serves throughout the evening, with guests gathering around, ordering favorites, trying something new, and enjoying sushi as fast as he can make it.

⦁

Dinner at Your Place

⦁

Weekends Away

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Après Anything

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Celebrations

⦁

Late Night

⦁

Just Because

⦁ Dinner at Your Place ⦁ Weekends Away ⦁ Après Anything ⦁ Celebrations ⦁ Late Night ⦁ Just Because

Sushi Worth Gathering Around

Made to be seen, shared, talked about, and eaten immediately.

Assorted sushi rolls with various toppings, including fish, vegetables, flowers, and a small bowl of soy sauce or dipping sauce. Sushi by Devin.
Close-up of a seafood dish with oysters topped with chopped vegetables and herbs, over a bed of thinly sliced onions.
Sushi roll topped with tempura flakes, drizzled with eel sauce, served on a white plate with additional eel sauce. Sushi by Devin.

Bring Sushi by Devin to Your Table

Tell us where you’ll be, who you’re gathering, and what you have in mind. We’ll take it from there.

START PLANNING

VIEW EXPERIENCES AND PRICING

Classic Classic
Classic
$95.00

  • 4–5 Sushi selections

  • 1–2 Live Sushi Chef, (Depending on Attendance)

  • Nigiri and Specialty Rolls

  • Chef Station and Presentation

  • Minimum 10 People or $950

Premium Sushi Experience (Denver) Premium Sushi Experience (Denver)
Premium Sushi Experience (Denver)
$135.00

$135+

  • Premium fish selections

  • Nigiri, sashimi and specialty rolls

  • Live sushi preparation

  • Beautifully styled sushi display

  • Higher-end presentation

  • Minimum 10 people or $1350

Classic Live Sushi Party (Aspen,Keystone etc..) Classic Live Sushi Party (Aspen,Keystone etc..)
Classic Live Sushi Party (Aspen,Keystone etc..)
$125.00

$125+

  • 4–5 sushi selections

  • 1–2 live sushi chefs, depending on attendance

  • Nigiri and specialty rolls

  • Chef station and presentation

  • Minimum 10 people or $1250

VIP (Aspen,Keystone etc…) VIP (Aspen,Keystone etc…)
VIP (Aspen,Keystone etc…)
$225.00

$225+

  • Bluefin tuna, hamachi, scallops and other premium selections

  • Chef-led tasting experience

  • Multiple courses

  • Elevated service and presentation

  • Minimum 10 people or $2250

VIP (Denver) VIP (Denver)
VIP (Denver)
$176.00

$175+

  • Bluefin tuna, hamachi, scallops and other premium selections

  • Chef-led tasting experience

  • Multiple courses

  • Elevated service and presentation

  • Minimum 10 people or $1750

VIP (Aspen,Keystone etc…) VIP (Aspen,Keystone etc…)
VIP (Aspen,Keystone etc…)
$225.00

$225+

  • Bluefin tuna, hamachi, scallops and other premium selections

  • Chef-led tasting experience

  • Multiple courses

  • Elevated service and presentation

  • Minimum 10 people or $2250

Plan Your Experience